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Le Cordon Bleu Ottawa Culinary Arts Institute is the only Canadian campus of Le Cordon Bleu. Located in Canada's capital, Le Cordon Bleu Ottawa culinary arts programs will allow you to master the classic techniques of cuisine and pastry in only 9 or 10 months.
Under the guidance of world class chefs that are respected worldwide, Le Cordon Bleu Ottawa students receive hands-on training while learning skills and techniques that form the foundation of skills and knowledge that can be applied to any cuisine.
Whether you are an aspiring chef pursuing a career in culinary arts, passionate about pastry, have a flair for cuisine and pastry or interested in our short gourmet sessions, we welcome you to achieve your culinary goals at Le Cordon Bleu Ottawa.